GOOD TO KNOW RECIPE
INSTRUCTIONS
1) Pour flour into a large bowl.
2) Make a well in the center of the flour.
3) Add yeast to well and then add enough of the water to the well to dissolve the yeast.
4) After yeast is dissolved start adding more water and mixing in flour until you form a dough.
5) Knead dough in the bowl.
6) Let dough rise in warm place with a towel loosely covering the top.
7) After dough has risen double in size, punch the dough down and divide it up into 7 loaves.
8) Shape dough loaves and place in baking pan.
9) Let dough double in size about 60 minutes.
10) Make slits in dough for beauty.
11) Bake 25 minutes at 350 degrees.
OR THIS RECIPE:
INGREDIENTS:4 cups flour
2 cups warm water
2Tbsps. yeast
INSTRUCTIONS:
1) Pour flour into a large bowl and create a hole in the center of flour.
2) Pour the yeast and warm water in the center, then combine with the flour until you you form a ball.
3) Cover with a towel and allow to rise for 30 minutes, or until it has doubled in size.
4) Knead the dough and split into two loaves then allow to rise one more time.
5) Bake at 300 degrees until golden.
Blessings to you and yours,
d
Matthew 4:4 King James Version (KJV)
But he answered and said,
It is written, Man shall not live by bread alone,
but by every word that proceedeth out of the mouth of God.




1 comment:
Thank you for sharing!
I love how we can turn to each other for encouragement and hope.
Post a Comment