Warm Wishes to you from HomeHaven.
Eating fruit in the Winter is a plus!
Other than eating canned Pineapple, I didn't know when to cut into a Pineapple. Until recently. The instructions I received worked like a charm!
Life just got a little easier.
Pull one of the center leaves from the clump. If it comes out easily...the Pineapple is ready to eat!
You can either twist the clump of leaves off with your hand or slice off the pineapple leaves with a sharp knife.
Slice the rough sides off. Discard.
Cut individual pineapple slices.
She's ready to serve.
This pineapple was delicious and sweet. Straight from Hawaii. Well...sorta.
Have a sweet day,
~Deanna~
